Blog / Food Pantry

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“Team Encounter” goes behind the work of Bread for the City to introduce you to the staff members whose combined efforts get it all done!  This week, we learn more about Melvin Pearson, Assistant Food Coordinator/Driver.

As the government shutdown continues, Bread for the City CEO George A. Jones has a message for the D.C. community: we’re all in this together.

Davy Adise is a high school senior from Montgomery County. He’s also one of the largest in-kind donors to Bread for the City!

In December, we asked you to donate to our food program so that we could expand distribution. Well, you heeded our call, made a gift, and we expanded as promised.
We are proud to report that as of January 19th, Bread for the City’s food program now distributes a five-day supply of groceries to households experiencing hunger rather than the three-day supply that we have traditionally provided. This is an AMAZING program shift that was only possible because of the kindness of our community–that’s you!

From the bottom of our hearts, we thank you for your compassion and for your generosity. You are helping to make DC a better place for all of us.

Welcome to “Chairman’s Corner”, where our Board Chair, Paul Taskier, will write about a variety of topics that impact Bread for the City and indeed the community and nation at large. We invite you to Read, Enjoy and Share!

How many times have you gone hungry for more than half a day? Unless you are living in poverty, it’s not very likely.

Most people with adequate incomes have more choices for food than there are meals in the day. We are surrounded by a myriad of options–everything from restaurants to food trucks to fast food and more. Indeed, there is an obesity epidemic from overeating. But there is also unseen hunger.

“I’m in a volunteer corps.” That statement will get you lots of things and get you lots of places. People will give you rides, offer to buy you drinks, or food, and at a party you always get sent home with the leftovers.

It also means that at your placement, you are temporary. This can mean that people are hesitant to get to know you because they know that before long your year of service will be done and you will be leaving.

Working at Bread for the City though, it means something completely different. Being placed at Bread means that for one year, you gain an amazing loving, supportive, and embracing family. Despite the fact that everyone knew when I started that I was going to be here for just a year, they welcomed me. They got to know me, they helped me, and they taught me.

Bread for the City is pleased to welcome back Chef Bob for a cooking demonstration at our SE Center tomorrow, Tuesday, August 4th at 11:00 AM! The demonstration will be led by Chef Bob with Gate Gourmet, an organization that specializes in in-flight catering. All are welcome to attend!