Registration is required for this class

Ready to unlock vibrant flavor and beneficial probiotics? Join our simple fermenting class where you’ll learn the ancient art of transforming lemons and oranges into zesty, tangy preserves. Discover how to create gourmet ingredients and reduce food waste!

Please bring your own glass jar with a lid if you can. Mason jars, pasta sauce jars, jelly jars and the like are all good options.

Space and supplies are limited, so pre-register now to secure your spot and start your fermentation journey!

Please note that we follow the Federal Government for all holidays, closures, and delays